Siyakwamukela esihlokweni sethu esithi "Singakanani Isesekeli Sesitoreji Sekhishi Engiyidingayo". Ingabe ukhathele ama-countertops aminyene namakhabethe aphuphumayo ekhishini lakho? Siyazi ukuthi ukuthola izesekeli ezifanele zokugcina kungase kube nzima, kodwa ungabe usakhathazeka! Kungakhathaliseki ukuthi ungumuntu othanda ukupheka noma umenzi wekhaya omatasa, lesi sihloko sizokuqondisa ohlelweni lokunquma ukuthi singakanani isitoreji esidingekayo ukuze uhlele ikhishi lakho kahle. Hlanganyela nathi njengoba sihlola amathiphu, izeluleko zochwepheshe, nezisombululo ezisebenzayo ezizokusiza ukuthi udale indawo yekhishi ehlelekile nehlanzekile. Ungaphuthelwa - funda ukuze uvule izimfihlo zokuthuthukisa isitoreji sakho sasekhishini namuhla!
Esikhathini sanamuhla, lapho izikhala zekhishi ziba zihlangene futhi zisebenza kahle, ukubaluleka kwezesekeli zokugcina ekhishini akukwazi ukugcizelelwa ngokwanele. Ngesikhala esilinganiselwe se-countertop kanye nekhabhinethi, kubalulekile ukwenza okungcono kakhulu kuwo wonke ama-intshi ayisikwele atholakalayo. I-Tallsen, i-brand ehamba phambili kwezesekeli zokugcina ekhishini, iyasiqonda lesi sidingo futhi inikeza izinhlobonhlobo zemikhiqizo emisha ethuthukisa inhlangano futhi yandise umthamo wokugcina.
Esinye sezizathu eziyinhloko zokuthi kungani izinsiza zokugcina zasekhishini zibalulekile ukugcina ikhishi lingenamafuhlufuhlu futhi lihlelekile. Ikhishi eligcwele izinto alibukeki nje lingathandeki kodwa futhi liphazamisa inqubo yokupheka. Wonke umpheki uyakwazi ukukhungatheka kokungakwazi ukuthola isitsha esifanele noma isithako phakathi kwezinxushunxushu. Uhlu lwezinsiza zesitoreji ze-Tallsen luhlinzeka ngezixazululo ezisebenzayo zokugcina yonke into isendaweni yayo efanele, iqinisekisa ukuzizwisa kokupheka okushelelayo nokungenakucindezeleka.
Enye i-engeli okufanele uyihlole iyisici sokugcina isikhala sezesekeli ezisebenzayo zokugcina ekhishini. Ngomkhuba okhulayo wamafulethi amancane nezindlu, ukukhulisa isikhala kuba yisidingo. I-Tallsen inikeza izixazululo ezihlakaniphile njengebhodwe elingaphezulu nama-pan racks, abahleli bangaphansi kukasinki, nezibambi zezinongo ezikazibuthe ezenza ngokugcwele izikhala ezime mpo nezingasetshenziswa kancane. Lezi zesekeli azigcini nje ngokukhulula igumbi elibalulekile le-countertop kodwa futhi zivimbela ukuminyana kwamakhabethe namadrowa.
Izesekeli ezisebenzayo zokugcina ekhishini nazo zidlala indima ebalulekile ekulondolozweni kokudla. Ukugcinwa ngendlela efanele kwezinto zokudla kubalulekile ukuze kugcinwe ukusha kwakho nokuvimbela ukonakala. Uhlu lwe-Tallsen luhlanganisa iziqukathi ezingangeni moya, amathini, neziqandisi ezisiza ekugcineni ukudla kugcinwe isikhathi eside. Lezi zesekeli azigcini nje zokonga imali ngokunciphisa ukumoshwa kokudla kodwa futhi ziqinisekisa indawo yasekhishini ehlanzekile nenempilo.
Ukwengeza, izesekeli zokugcina ekhishini zifaka isandla ekuhleleni nasekulungiseleleni ukudla ngendlela efanele. Nge-pantry ehlelwe kahle nesiqandisi, kuba lula ukulandelela izithako ezitholakalayo nokuhlela ukudla ngendlela efanele. Amasistimu wokulebula we-Tallsen kanye nezixazululo zesitoreji ezisobala zikwenza kube nzima ukuthola izinto futhi zihlole ngokushesha ubuningi bazo, kuqede isidingo sokugijima kwesitolo segrosa ngomzuzu wokugcina. Izesekeli ezisebenzayo zokugcina ekhishini zinika amandla abantu ukuthi bahleleke kakhudlwana emizamweni yabo yokupheka, ekugcineni konge kokubili isikhathi nomzamo.
Ngaphezu kwalokho, izesekeli ezisebenza kahle zokugcina ikhishi nazo zithuthukisa ukukhanga kobuhle bekhishi. U-Tallsen uyaqonda ukuthi ikhishi eliklanywe kahle liwumfanekiso wesitayela somuntu siqu nokunambitha. Ngakho-ke, uhla lwabo lwemikhiqizo alugxili kuphela ekusebenzeni kodwa futhi nobuhle. Ngemiklamo eshelelekile nesitayela, lezi zinsiza zingahlangana kalula kunoma iyiphi i-decor yasekhishini, zengeze ukuthinta kobuhle nokuba yinkimbinkimbi.
Ekuphetheni, ukubaluleka kwezesekeli zokugcina ekhishini ezisebenza kahle akukwazi ukweqiwa. I-Tallsen, ibhrendi ehamba phambili kulesi sizinda, inikeza izinhlobonhlobo zezixazululo ezintsha zokuthuthukisa ukuhleleka, ukwandisa indawo, ukulondoloza ukudla, ukwenza lula ukuhlela ukudla, kanye nokuphakamisa ukukhanga kobuhle okupheleleyo. Nge-Tallsen, umuntu angashintsha ikhishi elijwayelekile libe yindawo ephumelelayo, ehlelekile, futhi ebukekayo. Valelisa ku-clutter yasekhishini futhi wamukele izinzuzo zezinsiza ezisebenza kahle zokugcina ekhishini.
Ukuhlola Izidingo Zekhishi Lakho Zezesekeli Zesitoreji
Uma kuziwa ekuhleleni nasekukhuliseni isikhala ekhishini lakho, ukuba nezinto ezifanele zokugcina kubalulekile. Kungakhathaliseki ukuthi unekhishi elincane lefulethi noma indawo yokupheka evulekile, ukunquma izidingo zekhishi lakho zezinsiza zokugcina kubalulekile. Kulesi sihloko, sizohlola izici ezihlukahlukene okufanele zicatshangelwe lapho uhlola izidingo zekhishi lakho nokuthi i-Tallsen, i-brand ehamba phambili ekugcinweni kwekhishi izesekeli, ingasiza kanjani ukuhlangabezana nalezo zidingo.
1. Usayizi Wekhishi kanye Nesakhiwo
Into yokuqala okufanele uyicabangele lapho uhlola izidingo zokugcina ikhishi lakho ubukhulu balo kanye nesakhiwo. Ikhishi elincane lingase lidinge izixazululo zokudala ezengeziwe ukuze lisebenzise ngokugcwele indawo elinganiselwe, kuyilapho ikhishi elikhudlwana lingase libe nokunethezeka kwamakhabethe namadrowa engeziwe. Qaphela noma yiziphi izindawo ezingasetshenzisiwe noma ezingasetshenziswa kancane, njengezikhala zamakhona noma ngaphezu kwesiqandisi, njengoba lezi zingashintshwa zibe izindawo zokugcina ezibalulekile ezinezinsiza ezifanele.
UTallsen uyakuqonda ukubaluleka kokwenza yonke intshi yesikhala sasekhishini, kungakhathaliseki ukuthi singakanani. Ngohlu olubanzi lwezisombululo ezintsha zokulondoloza, i-Tallsen ingakusiza ukuthi usebenzise ukwakheka kwekhishi lakho ukuze udale indawo esebenzayo nehlelekile.
2. Izidingo Zokupheka Nokubhaka
Cabangela imikhuba yakho yokupheka nokubhaka lapho uhlola izidingo zekhishi lakho. Ingabe unazo izinto ezisetshenziswayo ezifana nezixube, izixube, noma amaphrosesa okudla adinga ukufinyeleleka kalula? Ingabe unalo iqoqo lamabhodwe, amapani, namashidi okubhaka adinga izindawo ezimisiwe zokugcina? Ukuqonda izinto ezithile ozisebenzisa njalo kuzokusiza ukuthi unqume izinsiza ezifanele zokugcina ukuze uzihlele futhi uzivikele.
I-Tallsen inikeza izinhlobonhlobo zezinsiza zokugcina ezifanelana nezidingo zakho zokupheka nokubhaka. Kusukela kumayunithi amashelufu alungisekayo wezinto zikagesi kuya ebhodweni eliqinile nabahleli bamapani, i-Tallsen inesixazululo esiphelele sokukusiza ugcine okubalulekile kwekhishi lakho kufinyeleleka.
3. Isitoreji Sokudla
Ikhishi elihlelwe kahle kufanele futhi libeke phambili ukugcinwa kokudla. Hlola izidingo zekhishi lakho mayelana ngendawo yokulala, ukuhlelwa kwesiqandisi, kanye nendawo yokugcina izinto ezisetshenziswa njalo. Cabanga ngenani nenhlobonhlobo yokudla ojwayele ukuba nakho bese unquma izinsiza ezidingekayo zokugcina ukuzigcina zizintsha futhi zifinyeleleka kalula.
U-Tallsen uyakuqonda ukubaluleka kokugcina ukudla ngendlela efanele futhi unikeza izinhlobonhlobo zezisekeli eziklanyelwe le njongo ngokuqondile. Kusukela ezitsheni zokudla ezinqwabelene kuya emashalofini e-pantry alungisekayo, i-Tallsen iqinisekisa ukuthi ikhishi lakho lihlala lihlelekile futhi izithako zakho zihlala zintsha isikhathi eside.
4. Izitsha kanye Cutlery
Izitsha nezinto zokusika zingamathuluzi abalulekile kuwo wonke amakhishi. Hlola izidingo zekhishi lakho zokugcina lezi zinto, ucabangela ubuningi bazo kanye nesistimu yenhlangano oyikhethayo. Kungakhathaliseki ukuthi ukhetha ukuhlukanisa amakhabethe, ama-countertop caddy, noma ama-rack abekwe odongeni, kubalulekile ukuthi ube nezinsiza ezidingekayo zokugcina lawa mathuluzi ehlelekile futhi efinyeleleka kalula.
I-Tallsen inikeza izixazululo ezihlukahlukene zokugcina izitsha nezinto zokusika ukuze zivumelane nanoma yiliphi ikhishi. Kusukela kubahleli bamadrowa anoshelelezi kuya kuma-countertop caddies asesitayeleni, i-Tallsen iqinisekisa ukuthi izitsha zakho nezinto zokusika zihlelwe ngobunono futhi zitholakala kalula noma nini lapho uzidinga.
Sengiphetha, ukuhlola izidingo zekhishi lakho zezesekeli zokugcina kubalulekile ekudaleni indawo esebenzayo nehlelekile. Kungakhathaliseki ukuthi unekhishi elincane lefulethi noma indawo yokupheka evulekile, ukucabangela izici ezifana nobukhulu, isakhiwo, izidingo zokupheka nokubhaka, isitoreji sokudla, nezitsha kanye nezidingo zokusika kuzosiza ekunqumeni izixazululo ezifanele zokugcina ekhishini lakho.
I-Tallsen, ibhrendi ehamba phambili kwezesekeli zokugcina ekhishini, inikezela ngezinhlobonhlobo zemikhiqizo emisha nesezingeni eliphezulu ukuze ihlangabezane nezidingo zokugcina ikhishi lakho. Ukusuka ekwandiseni izikhala ezingasetshenzisiwe kuya ekuhleleni izinto zikagesi, izinto zokuphekela, izitsha, nezinto zokusika, iTallsen inesixazululo esiphelele sokugcina ikhishi ngalinye. Valelisa kumfuhlumfuhlu futhi sawubona ekhishini elihlelwe kahle elinezinsiza zokubeka ezisezingeni eliphezulu ze-Tallsen.
Empilweni yanamuhla esheshayo, ukusetshenziswa kahle kwendawo yasekhishini kubalulekile ukuze kugcinwe indawo yokupheka ehlanzekile nehlelekile. Izinsiza zokugcina ekhishini zidlala indima ebalulekile ekufezeni lo mgomo, njengoba zingagcini nje ngokukhulisa amandla okugcina kodwa futhi zithuthukisa ukusebenza. Kulesi sihloko, sizohlola izesekeli ezihlukahlukene zokugcinwa kwekhishi okufanele zibe nazo futhi sixoxe ngemisebenzi yazo, sigxile ku-brand Tallsen.
1. Iziqukathi Zokugcina:
Iziqukathi zokugcina zibalulekile ekugcineni ubusha nokuhlelwa kwezinto zokudla. I-Tallsen inikeza izinhlobonhlobo zeziqukathi zokulondoloza ezinobukhulu obuhlukahlukene kanye nokwakheka, ezifanele ukugcina okusanhlamvu, izinongo, ukudla okulula, ngisho nezinsalela. Lezi zitsha zenziwe ngezinto ezisezingeni eliphezulu, ezisezingeni lokudla, eziqinisekisa ukuphepha nokuqina okufanele. Izivalo ezingangeni moya zisiza ukugcina okuqukethwe kukusha futhi kuvimbele noma yikuphi ukonakala, okubenza babe insiza yasekhishini ebalulekile yawo wonke umuzi.
2. Amathini ama-Stackable:
Ukuze usebenzise ngokugcwele isikhala sekhabethe elilinganiselwe, amathini ama-stackable ayinketho enhle kakhulu. Amathini ka-Tallsen abekekayo aklanywe ukuthi alingane ngaphandle komthungo, adala indawo yokugcina eqondile futhi agcine izinto zakho zokubeka izinto zokudlala zifinyeleleka kalula. Lawa mathini ayindlela enhle yokugcina ukudla okuyisisekelo njengofulawa, ushukela, irayisi, ne-pasta. Ngemizimba yabo ecacile, kuba nzima ukukhomba okuqukethwe ngaphakathi, okuqeda isidingo sokusesha ngamakhabethe aminyene.
3. Ama-Spice Racks nabahleli:
Izinongo zidlala indima ebalulekile ekuthuthukiseni ukunambitheka kwezinto esizidalile, futhi iqoqo lezinongo elihlelwe kahle lilula inqubo yokupheka. Ama-spice racks kanye nabahleli be-Tallsen bahlinzeka ngesixazululo esikahle sokugcina nokufinyelela ezinhlobonhlobo zezinongo. Lawa ma-rack angafakwa odongeni noma abekwe ngaphakathi kwamakhabethe, ukuqinisekisa ukuthi imbiza ngayinye yezinongo ifinyeleleka. Ngamashalofu alungisekayo kanye namakhompathi anelebuli, ama-spice racks akwa-Tallsen ahlinzeka ngekhishi elingenamfuhlumfuhlu futhi enze amalungiselelo okudla abe lula.
4. Abaphathi Bezitsha:
Izibambi zezitsha zibalulekile ekhishini, zigcina amathuluzi akho okupheka efinyeleleka kalula futhi ehleleke kahle. Izibambi zezitsha ze-Tallsen ziklanyelwe ukubamba uhla lwezitsha, okuhlanganisa ama-spatula, ama-whisks, izindlawu, nama-ladle. Laba babamba bafika ngosayizi abahlukahlukene, okuvumela ukwenza ngokwezifiso okusekelwe ezidingweni zakho ezithile. Kwenziwe ngezinto zekhwalithi ephezulu, izibambi zezitsha ze-Tallsen ziqinile, kulula ukuzihlanza, futhi zengeza ukuthinta okunesitayela kunoma iyiphi ikhawunta yekhishi.
5. Amabhulokhi Wommese kanye Neziqeshana Zezibuthe:
Ukuqinisekisa ukuphepha kwemimese yakho nokugcina ibukhali, ukugcinwa okufanele kubalulekile. Amabhulokhi emimese ka-Tallsen kanye nezicucu kazibuthe zinikeza izixazululo ezivikelekile nezilula zokugcina imimese yakho. Amabhulokhi ommese afaka izikhala ezinosayizi abahlukahlukene, ezifaka izinhlobo ezahlukene zemimese, kuyilapho amapheshana kazibuthe ebamba ama-blade ngokuvikelekile, ebonisa iqoqo lakho lommese. Lezi zinsiza zesitoreji zihlinzeka ngekhawuntaraphu engenamafuhlufuhlu futhi zivikela imimese yakho, iqinisekise ukuthi itholakala kalula lapho kudingeka.
6. Abahlukanisi Bamadrowa kanye nabahleli beShelufu:
Ukukhulisa isikhala seshalofu neshalofu kubalulekile ukugcina ikhishi lakho licocekile futhi lisebenza. Abahlukanisi bekhabethe le-Tallsen nabahleli bamashalofu basiza ekudaleni izindawo eziqokiwe zezinto ezithile zasekhishini. Izihlukanisi zingalungiswa ukuze zilingane osayizi abahlukene bekhabethe, okukuvumela ukuthi ukwazi ukuhlukanisa izinto zokusika, amagajethi asekhishini, nezinye izitsha ezincane ngendlela efanele. Abahleli bamashalofu bakulungele ukudala isitoreji esengeziwe emakhabetheni, okukuvumela ukuthi ubeke amapuleti, izitsha, nezinye izitsha zokupheka kalula.
I-Tallsen inikeza uhla olubanzi lwezesekeli zokugcina ekhishini ezihlangabezana nezidingo zabo bonke abathanda ukudla. Kusukela ezitsheni zokugcina izinto, amathini, nama-spice racks kuya kubaphathi bezitsha namabhulokhi ommese, i-Tallsen iqinisekisa ukusetshenziswa kahle kwendawo yasekhishini kuyilapho ithuthukisa ukusebenza futhi ihlela izinto zakho ezibalulekile zokupheka. Ngokutshala imali kulezi zinsiza ezibalulekile zokugcina ekhishini, ungakha isipiliyoni sokupheka esingenamfuhlumfuhlu futhi esijabulisayo ngenkathi ugcina ikhishi elihlanzekile nelihlelekile.
Ezweni lanamuhla elisheshayo, ikhishi ngokuvamile liyinhliziyo yekhaya. Kungakhathaliseki ukuthi ungumpheki ongumakadebona noma ungumfundi osanda kupheka, ukuba nekhishi elihlelekile kungenza umehluko omkhulu. Isihluthulelo sokufeza ikhishi elihlelekile lilele ekwandiseni inhlangano yakho yekhishi ngezinsiza ezifanele zokugcina. Sethula i-Tallsen, uhlobo lwakho lokuhamba kuzo zonke izidingo zakho zokugcina ekhishini.
Enye yezinselelo ezinkulu kunoma yiliphi ikhishi ukuthola indawo eyanele yokugcina izinto zakho ezibalulekile. Kusukela emabhodweni namapani kuya ezitsheni namagajethi, kuvame ukuzwakala sengathi asikho isikhala esanele. Kulapho uTallsen engena khona. I-Tallsen inikeza izinhlobonhlobo zezesekeli zokugcina ekhishini eziklanyelwe ukukusiza ukuthi usebenzise kakhulu isikhala sakho sekhishi.
Ake siqale ngezinto eziyisisekelo - amakhabethe. I-Tallsen inikeza izixazululo ezihlukahlukene zesitoreji sekhabethe ukukusiza ukuthi ugcine amabhodwe akho, amapani, nezitsha zakho zihlelekile futhi zifinyeleleka kalula. Abahleli bekhabhinethi yethu bafaka amashalofu nezihlukanisi ezilungisekayo, okukuvumela ukuthi wenze ngokwezifiso isikhala ukuze silingane nezidingo zakho. Nge-Tallsen, ungavalelisa ekuhloleni amakhabethe aminyene futhi sawubona endaweni ehlanzekile nehlelekile.
Okulandelayo, inhlangano ye-pantry. I-Tallsen ihlinzeka ngohlu lwabahleli be-pantry, okuhlanganisa ama-can racks, ama-spice racks, nemigqomo yokugcina. Ama-can racks ethu aklanyelwe ukugcina amathini akho epakishwe kahle, okwenza kube lula ukubona nokufinyelela okudingayo. Ama-spice racks abalulekile kunoma yimuphi umpheki osafufusa, futhi nge-spice rack ye-Tallsen, ungagcina zonke izinongo zakho zihlelwe kahle futhi zibonakala kalula. Imigqomo yethu yokugcina ilungele ukugcina ukudla okulula, i-pasta, nezinye izimpahla ezomile, siqinisekisa ukuthi i-pantry yakho ihlale icocekile futhi icocekile.
Manje ake siqhubekele ekuhleleni amakhabethe - isici esivame ukunganakwa sokuhlelwa kwekhishi. I-Tallsen inikeza abahleli bamadrowa abahlukahlukene, okuhlanganisa amathreyi okusika, izibambi zezitsha, nezihlukanisi. Ithreyi yethu yokusika iklanyelwe ukuthi ilingane kahle ekhabetheni lakho futhi igcine imimese, izimfoloko nezinkezo zihlukene. Isiphathi sethu sezitsha sigcina zonke izitsha zakho zokupheka endaweni eyodwa, okwenza kube lula ukubamba lokho okudingayo uma ukudinga. Okokugcina, abahlukanisi bethu bakuvumela ukuthi wenze ngezifiso isikhala sakho sekhabethe, uqinisekise ukuthi yonke into inendawo yayo ekhethiwe.
Esinye isici esibalulekile senhlangano yekhishi isitoreji se-countertop. I-Tallsen inikezela ngezinsiza eziningi zokugcina i-countertop, okuhlanganisa ama-dish racks, obhasikidi bezithelo, nezihlahla zamakomishi. Indawo yethu yokubeka izitsha iklanyelwe ukubamba amapuleti, izitsha, nezitsha ngenkathi zomile, zikongela isikhala esibalulekile sokubala. Ubhasikidi wethu wezithelo awukona nje kuphela isengezo sesitayela ekhishini lakho kodwa futhi uyasebenza, ogcina izithelo zakho zihlelekile futhi zifinyeleleka kalula. Okokugcina, isihlahla sethu senkomishi sigcina izinkomishi zakho zipakishwe kahle, okukuvumela ukuthi wandise isikhala sakho sekhabethe.
Sengiphetha, ukukhulisa ukuhlelwa kwekhishi ngezinsiza ezifanele zokugcina kungenza umehluko omkhulu ekuphekeni kwakho kwansuku zonke nasekulungiseleleni ukudla. U-Tallsen uyaqonda ukubaluleka kwekhishi elihlelekile futhi unikeza izinhlobonhlobo zezinsiza zokugcina ekhishini ukukusiza ukufeza lokho kanye. Kusukela kubahleli bekhabhinethi ne-pantry kuya ekhabetheni nesitoreji se-countertop, u-Tallsen ukukhavé. Valelisa emakhabetheni aminyene, amadrowa agcwele, nezindawo zokubala ezingcolile, futhi sawubona ekhishini elihlelekile nelisebenza kahle eline-Tallsen.
Ukugcinwa kwekhishi kungenye yezinto ezibalulekile ekudaleni indawo ehlelekile nephumelelayo. Akugcini nje ngokuthuthukisa ukusebenza kwekhishi jikelele kodwa futhi kunezela ekukhangekeni kwalo kobuhle. Kodwa-ke, ngoxhaxha olukhulu lwezesekeli zokugcina ekhishini ezitholakala emakethe, kungaba umsebenzi onzima kubanikazi bezindlu ukunquma inani elifanele lezesekeli zokugcina abazidinga ngempela. Kulesi sihloko, sizokuqondisa ngenqubo yokukhetha ibhalansi ephelele yezesekeli zokugcina ekhishini ezizohlangabezana nezidingo zakho ezithile.
Uma kuziwa ekukhetheni izesekeli zokugcina ekhishini, kubalulekile ukucabangela izidingo zakho ngazinye. Ingabe ungumuntu othanda ukupheka nokuhlola izinto ezihlukahlukene zokupheka? Noma ukhetha indlela ehlelekile nencane yenhlangano yekhishi? Ukuqonda izidingo zakho eziyingqayizivele nendlela yokuphila kuyisinyathelo sokuqala ekunqumeni inani elifanele lezesekeli zokugcina ekhishini.
Isici esilandelayo okufanele usicabangele ubukhulu bekhishi lakho. Ikhishi elikhulu nelivulekile lingase libe nokunethezeka kokuhlalisa izinsiza eziningi zokulondoloza, kuyilapho ikhishi elincane lingadinga isisombululo sokulondoloza esinamasu futhi esisebenza kahle. Umgomo kufanele kube ukukhulisa isikhala esitholakalayo futhi usebenzise ngokugcwele yonke indawo namakhona. I-Tallsen, i-brand ehamba phambili ekuxazululeni isitoreji ekhishini, inikeza izinhlobonhlobo zezesekeli eziklanyelwe ngokukhethekile ukukhulisa ukusebenza kahle kwesitoreji emakhishini abo bonke osayizi.
Esinye isici esibalulekile okufanele usicabangele uhlobo lwezesekeli zokugcina ekhishini ezihambisana nezidingo zakho. I-Tallsen inikeza izinhlobonhlobo zezinketho ezifana nabahleli bekhabethe, abahlukanisi bekhabethe, indawo yokugcina i-pantry, nezixazululo zokugcina i-countertop. Abahleli beKhabhinethi, njengamashalofu aphumayo kanye nama-rack ahlanganisiwe, bahle kakhulu ekufinyeleleni kalula kanye nokuhleleka kwamabhodwe, amapani, nezitsha. Izihlukanisi zamadrowa zilungele ukuhlela kahle izitsha, izinto zokusika, namagajethi amancane. Uma une-pantry, ukusebenzisa izixazululo zesitoreji njengemigqomo enqwabeleka futhi abahleli bangakwazi ukusiza ukwandisa isikhala futhi kuvimbele ukufuhluzeka. Okokugcina, izinsiza zokugcina phezu kwekhawuntaritha njengama-spice racks nezibambi zommese zingagcina izinto ezisetshenziswa njalo zifinyeleleka, kuyilapho zigcina indawo yokupheka ehlanzekile nehlelekile.
Ngaphezu kwezici ezisebenzayo zokugcina, kubalulekile ukucabangela ukukhanga okubonakalayo kwekhishi lakho. I-Tallsen inikeza izinhlobonhlobo zezesekeli zesitoreji ezintweni ezihlukahlukene, ukuqedwa, nemibala ukuze ihambisane nanoma yikuphi ukuhlobisa kwekhishi. Noma ngabe ukhetha ukubukeka okuchachambile noma kwesimanje noma indawo efudumele nene-rustic, iqoqo labo elibanzi liqinisekisa ukuthi uzothola izesekeli eziphelele zokuthuthukisa ubuhle bekhishi lakho.
Esinye isici abanikazi bezindlu abaningi abangasinaki ukubaluleka kokuguquguquka nokuguquguquka kwezesekeli zokugcina ekhishini. Njengoba izidingo zakho zishintsha ngokuhamba kwesikhathi, ukuba nezinsiza ezingalungiseka kalula noma zilungiswe kabusha kubaluleke kakhulu. U-Tallsen uyasiqonda lesi sidingo futhi uhlinzeka ngezixazululo zemojuli yesitoreji ezingenziwa kalula futhi zandiswe njengoba izidingo zakho zishintsha. Lokhu kuvumelana nezimo kuqinisekisa ukuthi isitoreji sakho sekhishi izesekeli zizohlala zihlangabezana nezidingo zakho ezishintshayo, okwenza kube utshalomali oluhlala isikhathi eside.
Sengiphetha, ukukhetha inani elifanele lezesekeli zokugcina ekhishini kuyisinqumo somuntu siqu esincike ezidingweni zakho ezihlukile, ubukhulu bekhishi lakho, kanye nobuhle obufisayo. I-Tallsen inikeza uhla olubanzi lwezixazululo zokugcina ekhishini ezingenziwa ngokwezifiso ukuhlangabezana nezidingo zakho ezithile. Kusukela kubahleli bekhabhinethi kuya kusitoreji se-pantry kanye nezinsiza ze-countertop, ungathemba i-Tallsen ukuhlinzeka ngezixazululo zesitoreji sasekhishini ezisezingeni eliphezulu neziguquguqukayo ezizothuthukisa ukusebenza nokukhanga okubonakalayo kwekhishi lakho iminyaka eminingi ezayo. Qala uhambo lwakho lokuya ekhishini elihlelekile nelisebenza kahle noTallsen namuhla!
Ekuphetheni, ukunquma ukuthi ingakanani i-accessory yokugcina ekhishini oyidingayo kudinga ukucatshangelwa ngokucophelela emibonweni eminingi. Okokuqala, ukuhlaziya imikhuba yakho yokupheka kanye nenani lezimpahla zasekhishini onazo kubalulekile ukuze kwandiswe isikhala nokuhleleka. Okwesibili, ukucabangela ukwakheka kanye nosayizi wekhishi lakho kudlala indima ebalulekile ekunqumeni izixazululo ezifanele zokugcina. Ukwengeza, ukucabangela indlela yakho yokuphila kanye nezinto ozikhethayo kuzokusiza ukhethe izesekeli ezifanele ezingagcini nje ngokukhulisa isitoreji kodwa futhi ezithuthukisa ukusebenza nobuhle. Okokugcina, ukubeka iso kumathrendi amanje kanye nezixazululo ezintsha zokulondoloza kungakunikeza ugqozi futhi kuqinisekise ukuthi ikhishi lakho lihlala lisesikhathini samanje futhi linesitayela. Ngokucabangela le mibono ehlukahlukene, ungenza izinqumo ezinolwazi futhi uhlomise ikhishi lakho ngezinsiza ezifanele zokugcina ezihlangabezana nezidingo zakho ezithile, ekugcineni uliguqule libe yindawo esebenzayo nebukekayo.