Ungasihlanza kanjani isikulutho esimnyama sasekhishini

Uyemukelwa kwisiqondisi sethu esiqondakalayo sendlela yokuhlanza ngempumelelo futhi ilondoloze kahle i-Black Kitchen Facet yakho! Isikulufu esikhazimulayo, esinakekelwa kahle asithuthuki nje kuphela ukubukeka kwekhishi lakho kodwa futhi siqinisekisa indawo ehlanzekile nengenamagciwane. Kulesi sihloko, sizokuhamba ngamasu alula kodwa aphumelelayo, isinyathelo ngesinyathelo, esizokusiza ukuthi ubuyisele ukukhanya nokusebenza kwesikulufu esikhishini esimnyama sasekhishini esimnyama. Noma ngabe kususa amabala anenkani, ukubhekana namamaki amanzi anzima, noma alwe namagciwane, sikutholile. Ngakho-ke, uma usukulungele ukuthola zonke izimfihlo ukuze ulondoloze isikulufa esikhishini sasekhishini esimnyama, futhi siyathembisa ukuthi ngeke udumazeke!

Ukuqonda okuqukethwe kanye nokuqedwa kwesikulungisi sasekhishini esimnyama

Uma kukhulunywa ngokugcina ikhishi elihlanzekile nelishisayo, ukuba nesimangalo esifanele kudlala indima ebalulekile. Ngokuthandwa okukhulayo kwama-Black Kitchen Faucets, kubalulekile ukuqonda ukuqonda nokuqedwa kwalokhu kulungiswa ukuze kuqinisekiswe isikhathi eside nokuheha kwawo ekhishini lakho. Kulesi sihloko, sizokuqondisa ngenqubo yokuhlanza isimangalo sakho sekhishi esimnyama, sigxile kokuqukethwe bese siqede lokho okunikezwayo okuthe.

ETallsen, siyaziqhenya ngokunikeza ama-faucet asemnyama asezingeni eliphakeme angenakukhulisa ama-aesthetics ekhishini lakho kodwa futhi abekezelele uvivinyo lwesikhathi. Amaphutha ethu enziwe ngezinto ezinhle kakhulu futhi aqedwe ngokunemba, ukukunikeza ngokungezwa okuhlala isikhathi eside nenhle ekhishini lakho.

Enye yezinto ezibalulekile okufanele ucatshangelwe ngenkathi ihlanza isimangalo sakho sekhishi esimnyama senziwe. I-TallSen isebenzisa ithusi le-premium-grade ngamaphutha alo, ukuqinisekisa ukuqina kanye nokumelana nokugqwala. I-Brass iyinto eqinile engamelana nokugqoka kwansuku zonke nokudabula imvelo ekhishini. Lokhu kukhetha okubonakalayo kuqinisekisa isikulufu esihlala isikhathi eside esizoqhubeka nokusebenza komthungo iminyaka ezayo.

Ukuqedwa kwesimangaliso sekhishi esimnyama kungenye into ebalulekile enomthelela ekubukekeni kwayo konke. UTallen unikeza okuhlukahlukene okuqediwe, ngalinye linezidingo zalo ezihlukile ze-charm nezokulungisa. Izimali zethu zitholakala eMatte zimnyama, zimnyama ezimnyama, kanye nokuqedwa okumnyama okumnyama. Ake siwele ekuqapheleni kokuqedwa ngakunye.

1. Matte Black: Lokhu kuqeda kuhlinzeka ngokubukeka okuhle nokubukeka kwesimanje ekhishini lakho. Yenzelwe ukumelana neminwe yezimpawu zeminwe nezindawo zamanzi, okwenza kube lula ukuzihlanza. Ukuze silondoloze ukuqedwa okumnyama kwe-matte kwesikulufu esibethekile, sincoma ukusebenzisa i-detergent emnene nendwangu ethambile yokusula ngobumnene noma yiziphi izinsalela noma i-grime. Gwema ukusebenzisa izihlanzi ezihlukumezayo noma amabhulashi okuhlanza, ngoba kungalimaza ekugcineni.

2. I-Brushid Black: Lokhu kuqeda kunika ikhishi lakho lifakile ukubhekwa okuthe xaxa nokugqamile. Ukuqedwa okumnyama okumnyama kuthambekele ekuboniseni iminwe nezindawo zamanzi kuqhathaniswa nenketho emnyama ye-matte. Ukuhlanza isikulufa sakho esimnyama esimnyama, sebenzisa okuhlanzayo okungahlanzekile nendwangu ethambile. Sula ngobumnene noma yikuphi ukungcola noma amabala, uqinisekise ukuthi womisa isikulufa ngokuphelele ukuvikela amabala amanzi.

3. Okumnyama okumnyama: Lokhu kuqeda kunikeza ukubukeka okucwebezelayo futhi okuyisicwebezele esimweni sekhishi lakho. Ngenkathi yengeza ukuthinta okuhle ekhishini lakho, kudinga ukulungiswa okujwayelekile ukuze kugcinwe kubukeka kungcono kakhulu. Ukuhlanza isikulufu sakho esimnyama esimnyama esimnyama, sebenzisa isixazululo sensipho emnene noma isicoci esimnene esenzelwe ngqo izindawo ezibunjiwe. Thatha ukunakekelwa okwengeziwe ngenkathi uhlanza ukugwema ukuklwebheka komhlaba, futhi ngaso sonke isikhathi womisa isikulufu ukuze uvikele amabala amanzi.

Ukuhlanza njalo nokunakekelwa kwalokhu kubalulekile ukuze ulondoloze ubuhle nokusebenza kwesikulufu esikhishini esimnyama sasekhishini esimnyama. Kungakhathalekile ukuthi ukhetha ukhetha, kubalulekile ukugwema amakhemikhali anokhahlo, izihlanza ze-acidic, nezinto zokwakha, njengoba zingalimaza izinto ezibonakalayo kanye nokuqedwa kwesikulululo sakho.

Ekuphetheni, ukuqonda okuqukethwe kanye nokuqedwa kwesimangalo sakho sekhishi esimnyama kubalulekile ekuhlanzeni nasekuhlanzeni okulungile. I-TallSen Black Kitchen Faucet yenziwa ngezinto zokwenziwa zethusi ze-Premium futhi zitholakala kuMatte Black, zimnyama ezimnyama, kanye nokuqedwa okumnyama okumnyama. Ngokulandela amasu wokuhlanza anconywayo wokuqedwa ngakunye, ungaqinisekisa ukuthi isikulufu sakho se-tatsen sihlala siyisici esimile ekhishini lakho iminyaka ezayo.

Ilungiselela izinto zokuhlanza ezidingekayo namathuluzi

Ukugcina isimangalo sekhishi esimnyama esihlanzekile nesikhazimulayo akubalulekile nje kuphela ukuze kube nokuhlehlisa okujabulisa ubuhle kepha futhi nokuqinisekisa ukusebenza kahle. NgeTallen, uhlobo oluthembekile olwaziwa ngemikhiqizo yalo ephakeme, sikulethela umhlahlandlela ohlanganisa konke wokuthi ungagcina kanjani isikulufu esikhishini sasekhishini esimnyama esimweni sokungaziphathi kahle. Kulesi sihloko, singena ezitebhisini ezibalulekile zokulungiselela izinto zokuhlanza ezidingekayo namathuluzi, sikuhlose ngolwazi lokugcina amandla akho amnyama amnyama.

I. Hlanganisa i-arsenal yakho yokuhlanza:

Ngaphambi kokuqala uhambo lwakho lokuhlanza, kubalulekile ukuqoqa zonke izinto zokuhlanza ezibalulekile namathuluzi aqinisekisa inqubo yokuhlanza esebenzayo nenempilo yokuhlanza. Nalu uhlu lwezinto ozozidinga:

1. Insipho yesitsha emnene: Khetha insipho yesitsha emnene, engabi nandaba ephakamisa ukungcola ngempumelelo kanye ne-grime ngaphandle kokulimaza ukuqeda kwalo.

2. Indwangu ethambile ye-microfiber: Indwangu ye-microfiber ethambile ye-Ultra iyisidingo sokuhlanza indawo entekenteke futhi ivimbela ukuklwebheka noma imichilo.

3. I-Toothbrush ethambile-bristled

4. Uviniga omhlophe: uviniga uyisibulala-magciwane emvelo, okwenza kube yinto elungele ukubhekana nama-depits amaminerali anenkani namabala anamandla amanzi.

5. I-Lemon noma i-Baking Soda: Ngenye indlela ehlukile, ulamula noma i-baking soda ingasetshenziswa ukulwa namabala anzima, amafutha, kanye namaminerali okwakha ngempumelelo.

6. Ukuhlanza okungeyona okuxakile

II. Amalungiselelo okuhlanza kwangaphambili:

Ukuqinisekisa inqubo yokuhlanza ebushelelezi futhi engenazinkinga, amanye amalungiselelo okuhlanza kwangaphambili ayadingeka.

1. Cima Amanzi: Ngaphambi kokuqala noma yimuphi umsebenzi wokuhlanza, kubalulekile ukuvala ukuhanjiswa kwamanzi kusikulululo sakho ukuvikela noma yikuphi ukuchitheka ngengozi noma ama-splashes.

2. Mboza indawo yokucwila: Beka ungqimba oluvikelayo, njengendwangu noma ipulasitiki, endaweni echibini eliseduze ukuvimbela noma yimaphi ama-ejenti wokuhlanza angalimazi izindawo ezihlanzekile.

III. Inqubo yokuhlanza isinyathelo ngesinyathelo:

Manje njengoba usuqoqe izimpahla zakho walungisa isiteshi sakho sokuhlanza, ake ungene ehlelweni lwezinyathelo ngesinyathelo sokuhlanza isikulungisi sakho sasekhishini esimnyama esimnyama.

1. Susa imfucumfucu eyeqile: Qala ngokubopha kahle isikulufa ukuze ususe noma yikuphi ukungcola okuxekethile, uthuli, noma izinhlayiya zokudla ezingaba khona.

2. Faka isixazululo sensipho yesitsha Sula kahle yonke indawo yesikhiphi, kufaka phakathi i-spout, izibambo kanye nesisekelo. Qiniseka ukuthi uhlanze izindawo ezinzima ukufinyelela kuzo usebenzisa i-foof-bristled amazinyo.

3. I-Target Mineral Deposits: Uma isikulufu sakho sibonisa amadiphozithi amaminerali noma amabala anzima amanzi, cwilisa indwangu noma ithawula lephepha kuviniphe elimhlophe uviniga bese uligoqa ngezindawo ezithintekile. Akuhlale cishe imizuzu eyi-15-20, bese ukhipha ngobunono amabala ngendwangu noma i-toothbrush.

4. Ukubhekana namabala anenkani: kuma-togyher amabala, ungakha unamathisela kalamula noma ujusi we-baking bese ukhulisa kahle izindawo ezithintekile. Hlambulula kahle ngemuva kokuhlanza.

5. Hlambulula bese womile: Ngemuva kokuhlanza nanoma yimuphi umenzeli wokuhlanza, hlambulula isikulufa ngokucophelela ngamanzi afudumele ukususa noma yiziphi izinsalela. Sebenzisa indwangu elomile ye-microfiber ukusula yonke isikulufu, uqinisekise ukukhanya kwamahhala.

Ngomhlahlandlela ophelele weTallen kanye nolwazi lokuthi ungalungiselela kanjani izinto zokuhlanza ezidingekayo namathuluzi, uhlomele ukugcina isikulufu esikhishini sasekhishini esimnyama esimweni se-pristine. Khumbula ukulandela izinqubo zokuhlanza ezinconyelwe ezinikezwe yiTallen ukuqinisekisa ukufisa isikhathi eside kanye nokukhanga okubukwayo kwesimangalo sakho. Hlala ubukele amathiphu amaningi ochwepheshe kanye nokuqonda ekunakekelweni kwe-Black Kitchen Faucet kulungiswa, okulethelwe kuphela nguTaysen.

Umhlahlandlela wesinyathelo ngesinyathelo sokuhlanza nokususa ukwakheka kusuka esivumelwaneni sakho sasekhishini esimnyama

Isikulufu esimnyama ekhishini esimnyama sengeza ukuthinta kobuhle nokuziqhenya kunoma yikuphi ukuhlobisa ekhishini. Kodwa-ke, ngokuhamba kwesikhathi, ingaqongelela ukungcola, amabala, nokwakheka, ukunciphisa ubuhle bayo bonke. Ukuqinisekisa ukuthi isimangalo sakho sekhishi esimnyama sihlala esimweni se-pristine, kubalulekile ukuze sihlanze futhi ususe noma yikuphi ukwakheka njalo. Kulesi siqondiso se-step-by-step, sizokunikeza ngezindlela ezilula kodwa eziphumelelayo zokubuyisela ukukhanya nokusebenza kwesikulungisi sekhishi lakho elimnyama.

1. Hlanganisa amathuluzi adingekayo

Ngaphambi kokuthi uqale inqubo yokuhlanza, butha amathuluzi ozowadinga. Lokhu kufaka indwangu ethambile ye-microfiber, i-foothbrush yakudala, insipho yesitsha emnene, uviniga omhlophe, isitsha esincane, kanye nezinyo.

2. Hlola futhi ulungiselele isikulufu

Hlola isikulufa sakho esikhishini esimnyama ukunquma izindawo ezidinga ukunakwa kakhulu. Funa izimpawu zesikali sensipho, idiphozithi yamanzi enzima, noma enye eyakhayo. Uma kukhonjwe, susa noma yiziphi izinto eduze kwesinki ukudala indawo yokusebenza ehlanzekile nebanzi.

3. Susa imfucumfucu esele

Usebenzisa i-toothpick, susa ngokucophelela noma yiziphi imfucumfucu enjengezinhlayiya zokudla noma ukungcola okungenzeka ukuthi kuqongelelwe khona isisekelo sesikulufu. Lesi sinyathelo sokuqala sizokwenza inqubo yokuhlanza yonke iphumelele kakhudlwana.

4. Hlanza ingaphezulu le-faucet

Indwangu yendwangu ethambile ye-microfiber enamanzi afudumele bese usula ngobumnene ebusweni be-Black Kitchn Faucet. Ngamabala anenkani noma i-grime, engeza inani elincane lesepha emnyama emnene ngendwangu bese ulihlikihla indawo ethintekile ekunyakazeni okuyindilinga. Qiniseka ukuthi ugwema ukusebenzisa izinto ezinzima noma amakhemikhali anokhahlo angalimaza ukuqeda kwalo.

5. Naka ama-crevices nama-grooves

Ama-faucet amnyama ekhishini avame ukuba nemininingwane eyinkimbinkimbi nama-crevices angaqoqa ukungcola kanye ne-grime. Ukuhlanza lezi zindawo, cwilisa ibhulashi elidala libe yingxube yensipho yesitsha emnene namanzi afudumele. Qobisa ngokucophelela le mingcele, uqinisekise ukuthi azikho izinsalela ezisele ngemuva.

6. Ukubhekana nama-Hard Water Deposits

Idiphozithi yamanzi enzima ingaba inselele ikakhulukazi ukususa esitokisini sasekhishini esimnyama. Ukulwa nalolu daba, hlanganisa izingxenye ezilinganayo zeviniga omhlophe namanzi esitsheni esincane. Faka indwangu ethambile kungxube bese umisa kahle izindawo ezithintekile. I-acidity yemvelo kaviniga izosiza ukuncibilikisa imali enamaminerali, ishiye isikulufu sakho esikhazimulayo sihlanzekile.

7. Hlambulula bese womile

Lapho usuhlanze kahle isikulufu, sebenzisa indwangu ehlanzekile ye-microfiber ukuze ususe noma yiziphi izinsalela zensipho ezisele. Lesi sinyathelo sibalulekile ukuvikela amabala amasha ekwakheni. Ekugcineni, yomisa isikulufu esilungiselelwe ngokuphelele usebenzisa indwangu eyomile, unaka ngokukhethekile amalunga nemilobi ukuvikela amabala amanzi.

Ngokulandela lezi zinyathelo njalo, isimangalo sakho sasekhishini esimnyama ngeke sigcine ukubukeka kwaso pristine kuphela kodwa futhi sigcina ukusebenza kwaso. Khumbula ukuthi ukuvikela kubalulekile ekunciphiseni ukwakhiwa, ngakho-ke kubalulekile ukusula isikulufu ngemuva kokusetshenziswa ngakunye futhi ubhekane nanoma yikuphi ukuchitheka noma amabala ngokushesha.

ETallsen, siyakuqonda ukubaluleka kwesikulungi esihlanzekile futhi esigcinwe kahle ekhishini. Ama-faicet wethu omnyama ekhishini aklanyelwe ngokuqina kanye nokulungiswa okulula engqondweni. Ngezinto zethu ezisezingeni eliphakeme nemiklamo emile, ama-faucets ethu awajabulisi nje kuphela kodwa futhi asebenzayo. Tshala imali ekhishini ekhishini elimnyama namuhla futhi uqinisekise ukuthi ikhishi lakho lihlala liyisitayela esimnandi futhi esisebenzayo iminyaka ezayo.

Ukugcina ukukhanya kwe-streak-free kuva

Izimali ezi-Black Kitchen Zithandwe ngokwengeziwe emakhishini anamuhla, engeza ukuthinta kokuxineka nobuhle. Kodwa-ke, ukulondolozwa ukubukeka kwabo okubukekayo kungaba nzima, njengoba bethambekele ekuboniseni izindawo zamanzi, iminwe, futhi bancibilikisa kakhulu kunezinye iziqeshana. Kulesi sihloko, sizokuqondisa ngezinyathelo zokuhlanza kahle futhi zilondoloze isikulufu sakho esimnyama sasekhishini esimnyama, siqinisekise ukukhanya kwe-Streak-Free okuzothuthukisa ubuhle bekhishi lakho.

Ngaphambi kokuthi singene kwinqubo yokuhlanza, kubalulekile ukuqonda ukuthi ukusebenzisa imikhiqizo namasu afanele okuhlanza kubalulekile ukugcina ukuqedwa okumnyama okumnyama kwesikulululo sakho. Ama-ejenti wokuhlanza angalungile angadala ukwakheka noma alimaze ngaphezu komhlaba. Kungakho sincoma ukusebenzisa i-TallSen's Black Faucet Cleaner Cleaner, yakhiwa ngokukhethekile ukususa ukungcola kanye ne-grime ngaphandle kokuyekethisa ubuqotho be-faucet.

Ukuze uqale ukuhlanza isikulufa sakho sekhishi esimnyama, uzodinga izinto ezimbalwa. Hlanganisa indwangu ethambile ye-microfiber, ihlanza elimnyama le-firsen elimnyama, isitsha samanzi afudumele, kanye nensipho yesitsha ejwayelekile. Gwema ukusebenzisa amakhemikhali anokhahlo noma amathuluzi okuhlanza ahlukumezayo, njengoba angaqala noma angahle aqale noma athethe ubuso besilumbi sakho.

Qala ngokuthambisa indwangu ye-microfiber ngamanzi afudumele futhi usebenzisa inani elincane lensipho yesitsha emnene. Hlikihla ngesineke indwangu phezu kwawo wonke umuntu wesikhiphi, ugxile ezindaweni ezinongcolile obonakalayo noma wezimpawu zeminwe. Hlanza indwangu kahle bese usula noma yiluphi uhlobo lwensipho yensipho kusuka esikulungeni. Qinisekisa ukuthi lonke insipho liyasuswa, njengoba izinsalela ezisele zingashiya imichilo noma amabala.

Okulandelayo, faka inani elincane le-TallSen's Black Faucet Cleaner ngqo kwisikulufu. Usebenzisa indwangu ehlanzekile, eyomile ye-microfiber, i-buff ihlanza ebusweni besebenzisa izisusa eziyindilinga. Khokha ukunakwa okwengeziwe kunoma yiziphi amabala anenkani noma izindawo zamanzi, ezisebenzisa ingcindezi engaphezulu. Qhubeka nokuzibandakanya kuze kube yilapho yonke i-faucet imbozwe, futhi ihlanza lisatshalaliswa ngokulinganayo.

Ngemuva kwalokho, vumela ukuhlanzeka kuhlale phezu kwe-facet force imizuzu embalwa, ukuvumela ukungena nokuncibilikisa noma yikuphi ukungcola okusele noma amafutha. Njengoba ihlanza liqala ukusebenza umlingo walo, ungahle uqaphele ukuthi amanye amabala noma amabala aqala ukunyamalala phambi kwamehlo akho.

Lapho nje umhlanzi esenesikhathi esanele sokusebenza, thatha indwangu entsha ye-microfiber bese usula izinsalela. Futhi, usebenzisa izinyathelo eziyindilinga eziyindilinga, qiniseka ukuthi ukumboza yonke indawo yesikhiphi. Yiba ngcono kwinqubo yakho yokuhlanza, njengoba ushiya ngemuva kwanoma iyiphi yensimu kungahle kuholele kuma-streaks noma ama-blotches kwisikulufu.

Ukufeza ukukhanya okumahhala, thatha indwangu ehlanzekile ye-microfiber futhi u-buff isikulufu esiningi. Lesi sinyathelo sokugcina sisiza ukususa noma imiphi iminonjana esele yokuhlanza futhi iqinisekise ukugcwala okukhazimulayo, ukuqeda mahhala.

Ukulungiswa okujwayelekile kuyisihluthulelo sokugcina ukukhanya kwesikulufu esikhishini esimnyama sasekhishini. Noma nini lapho ubona amabala amanzi noma ama-Fingerprints, umane ususe ngendwangu ethambile ye-microfiber namanzi afudumele. Gwema izinto ezihlukumezanayo, amabhulashi akhuhla, noma izipanji ezinzima, ngoba kungadala ukuklwebheka.

Ekuphetheni, ukulondolozela ukukhanya kwe-streak-free kufakelwe isikulufa esikhishini esimnyama kutholakala ngemikhiqizo namasu afanele okuhlanza. Ngokusebenzisa i-TallSen's Black Faucet Cleaner nokulandela lezi zinyathelo ezilula, ungagcina isikulufu sakho esimnyama sibukeka simangalisa futhi siphakamise ukubukeka okuphelele kwekhishi lakho. Khumbula ukwenza ukuhlanza okujwayelekile kanye nokugcina ukuze ujabulele ubuhle obuhlala isikhathi eside se-faucet yakho emnyama iminyaka ezayo.

Amathiphu webhonasi namaqhinga okunakekela isikhathi eside kwekhishi lasekhishini elimnyama

Amathiphu webhonasi namaqhinga okunakekela isikhathi eside kwekhishi lasekhishini elimnyama

Ama-Black Kitchen Faucets anesitayela futhi anamuhla, engeza ukuthinta kobuhle kunoma yikuphi ukuhlobisa ekhishini. Azisebenzi kuphela kepha futhi zisebenza njengesihloko esithe xaxa ekhishini lakho. Kodwa-ke, njenganoma yimuphi omunye umbango ekhishini, ama-Black Kitchen Faucets adinga ukunakekelwa okufanele nokulungiswa ukuze aqinisekise ukuthi ahlala esimweni se-pristine iminyaka ezayo. Kulesi sihloko, sizokunikeza amathiphu webhonasi namaqhinga okunakekela isikhathi eside kwesikulungisi sakho esikhishini esimnyama, okuqinisekisiwe ukukugcina kubukeka kukuhle njengokusha.

1. Ukuhlanza Okujwayelekile:

Ukuhlanza njalo kubalulekile ekutholeni isikulungisi sekhishi lakho elimnyama. Sebenzisa insipho emnene noma uketshezi lokuhlanza izitsha namanzi afudumele ukuhlanza ingaphezulu lesikhiphiko. Gwema ukusebenzisa amakhemikhali anokhahlo noma izinto ezihlaselwe ezingase ziklanywe noma zilimaze ukuqeda. Sula kahle isikulufu ngesigaxa ngendwangu ethambile noma isiponji bese ugeza kahle ukuze ususe noma iliphi i-soup yesensane.

2. Gwema ukuklabha:

Ukuvimbela ukuklabha ingaphezulu lesikulungisi sekhishi lakho elimnyama, kubalulekile ukuqapha lapho uphatha amathuluzi okulungiselela ukudla noma izitsha eduze nendawo echibini. Yiba nengqondo yezinto ezibukhali noma imiphetho yensimbi engahlangana ngengozi ne-faucet. Ngokwengeziwe, gwema ukusebenzisa ama-pads anokhahlo noma abahlanza abahlukumezayo abangase bakhalele ingaphezulu.

3. Ukuhlolwa njalo:

Hlola njalo isikulufa sakho sekhishi elimnyama nganoma yiziphi izimpawu zokugqoka noma zokulimala. Bheka imihuzuko, ama-chip, noma ukudilizwa ebusweni. Uma ubona noma yiziphi izingqinamba, kungcono ukubhekana nazo ngokushesha ukuvikela ukulimala okwengeziwe. Xhumana nethimba lethu lokusekelwa kwamakhasimende eTanden ukuthola umhlahlandlela wokuthi ungasingatha kanjani noma yikuphi ukulungiswa noma ukushintshwa okudingekayo.

4. Ukuvikela Amanzi Anzima:

Amanzi anzima angashiya ngemuva kwama-mineral deposits esikebheni sakho sasekhishini esimnyama, okwenza kubonakale kuthambile noma kunamabala. Ukuvikela emanzi anzima, cabanga ukufaka ithafa lamanzi noma usebenzisa i-ejenti esolwa ngokukhethekile eyenzelwe ama-faucets. Ukuhlanza njalo nokumisa isikulufu ngemuva kokusetshenziswa ngakunye kungasiza nokuvikela ukwakhiwa kwamadiphozili wamaminerali.

5. Ukugwema amakhemikhali:

Amakhemikhali anokhahlo, njenge-bleach noma abahlanza abasuselwa kuma-ammonia, angalimaza ukuqeda kwesikulufu esikhishini esimnyama sasekhishini. Gwema ukusebenzisa la makhemikhali futhi ukhethe izihlanzi ezimnandi, ezingezona ezibangeli. Uma ungaqiniseki ukuthi yimiphi imikhiqizo yokuhlanza ongayisebenzisa, thintana nemihlahlandlela yomenzi noma uthintane nethimba lethu lokuxhaswa kwamakhasimende eTanden for Izincomo.

6. Ukomisa ngemuva kokusebenzisa:

Ngemuva kokusetshenziswa ngakunye, kubalulekile ukomisa kahle ikhishi lakho lasekhishini elimnyama. Ukushiya amanzi ehleli phezu kwe-faucet ebusweni kungaholela ekuqongeleleni kwamadiphozithi amaminerali noma ngisho nokuthambisa ngokuhamba kwesikhathi. Sebenzisa indwangu ethambile noma ithawula ukuze wehlise isikulufu ngemuva kokusetshenziswa ngakunye, unaka izindawo ezinzima ukufinyelela ezindaweni ezinjengesisekelo kanye nemifantu.

7. Ukulungiswa okujwayelekile:

Ngaphezu kokuhlanza njalo, hlela ukulungiswa ngezikhathi ezithile kwesikulungisi sakho ekhishini elimnyama. Lokhu kungafaka ukubheka ukuqina kwanoma yiziphi izikulufa ezikhululekile, ukugcoba izingxenye ezinyakazayo, noma ukufaka esikhundleni ama-gaskets agugile. Ukulandela inqubo yesondlo kuzoqinisekisa ukusebenza kahle nokuphila isikhathi eside kwesikulufu sakho.

Ekuphetheni, ukunakekelwa okufanele nokugcinwa kahle kubalulekile ekulondolozeni ubuhle nokusebenza kwesikulufu esikhishini esimnyama sasekhishini esimnyama. Ngokulandela lezi zeluleko namasu webhonasi, unganweba isikhathi sokuphila kwesifo sakho se-faucet futhi uwugcine ubukeka muhle njengeNew iminyaka ezayo. Khumbula, uTalsen uzibophezele ekuhlinzekeni insizakalo yamakhasimende ekhethekile, ngakho-ke unganqikazi ukufinyelela eqenjini lethu lokusekela uma uneminye imibuzo noma ukukhathazeka ngokunakekela isikulungisi sakho sasekhishini esimnyama.

Ukugcina

Ekuphetheni, isimangalo sekhishi esihlanzekile nesicwebezelayo esingathuthukisa ama-aesthetics ekhishini lakho lapho futhi sigcina ukusebenza kwalo. Ngokulandela izinyathelo ezishiwo ngenhla, ungasusa ngempumelelo ukungcola, igrime, kanye namadiphozithi angamaminerali kusuka esimweni sakho, uqinisekise ukuthi kuhlala esimweni esiphezulu se-notch. Ngokwengeziwe, kufakwa ukuhlanza njalo ekhishini lakho inqubo yokulungisa ekhishini ngeke kuphela ukwelula isikhathi sokuphila kwesikhonyane sakho kepha futhi kukhuthaze indawo enempilo nenhlanzeko yokuhlanzeka kokulungiselela ukudla. Ngakho-ke, unganqikazi ukunika i-Kitch Kitchen yakho ekhishini elimnyama ukuze uhlanze ngokuphelele futhi ujabulele ukungezwa okukhazimulayo esikhaleni sakho. Khumbula, isikulufu esigciniwe kahle siyisivumelwano sokunaka imininingwane nokuzibophezela ekuhlanzeni ekhishini lakho.